pattypan squash definition

  • noun:
    • a number of squash (Cucurbita Pepo) having a flat circular fruit with a scalloped advantage, ribbed white skin, and creamy white flesh. Also called cymling.
    • A summer squash notable for the small size, circular and superficial shape, and scalloped edges, somewhat resembling a little doll top, or flying saucer.
    • squash plant having flattened circular good fresh fruit with a scalloped edge; generally greenish white
    • circular greenish-white squash having one face flattened with a scalloped side

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