oxtail definition

  • noun:
    • The tail of an ox, specially when useful for meals.
    • a cut of beef extracted from the end of a cow or calf; it needs lengthy slow braising, and it is always prepare the classic oxtail soup
    • the skinned tail of cattle; used particularly for soups

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  • Definition for "oxtail"
    • The tail of an ox, specially when useful…
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  • Sentence for "oxtail"
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