oolong definition

  • noun:
    • A dark Chinese tea that's been partly fermented before drying.
    • A partially fermented beverage which integrates the attributes of green tea and black beverage.
    • A fragrant variety of black colored tea having significantly the flavor of green tea.
    • many different black tea with all the taste of green tea leaf. Also written oulong.
    • Chinese tea leaves that have been partially fermented before being dried

Related Sources

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