olive oil definition

  • noun:
    • Oil squeezed from olives, used in salad dressings, for cooking, as a component in soaps, so that as an emollient.
    • A vegetable oil, squeezed from olives, and used in cooking so when a salad dressing; its saturated in unsaturated efas.
    • an oil expressed through the ready good fresh fruit associated with the olive, and far utilized as a salad oil, additionally in medicine additionally the arts.
    • A fixed oil expressed from pericarp or pulp of the typical olive.
    • oil from olives

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