glycolic acid definition

  • noun:
    • A colorless crystalline substance, C2H4O3, within sugar beets, cane sugar, and unripe red grapes that is used in fabric dyeing and tanning plus pharmaceuticals, pesticides, glues, and plasticizers.
    • the best alpha-hydroxy acid, hydroxy-acetic acid, present in sugar cane and unripe red grapes; utilized in makeup an such like
    • a translucent crystalline ingredient found in sugar-cane and sugar beets and unripe red grapes
    • A colorless crystalline element, C2H4O3, within sugar beets, cane sugar, and unripe red grapes which is used in leather-based dyeing and tanning and in pharmaceuticals, pesticides, adhesives, and plasticizers.
    • A colorless crystalline substance, C2H4O3, within sugar beets, cane sugar, and unripe red grapes that is used in fabric dyeing and tanning as well as in pharmaceuticals, pesticides, glues, and plasticizers.
    • the best alpha-hydroxy acid, hydroxy-acetic acid, present in sugar-cane and unripe red grapes; used in cosmetics etc
    • A colorless crystalline element, C2H4O3, within sugar beets, cane sugar, and unripe red grapes which is used in leather dyeing and tanning and in pharmaceuticals, pesticides, adhesives, and plasticizers.
    • the easiest alpha-hydroxy acid, hydroxy-acetic acid, present sugar-cane and unripe red grapes; utilized in cosmetic makeup products etc
    • a translucent crystalline mixture present sugar-cane and sugar beets and unripe grapes
    • a translucent crystalline chemical within sugar-cane and sugar beets and unripe red grapes
    • A colorless crystalline element, C2H4O3, within sugar beets, cane sugar, and unripe grapes that is used in fabric dyeing and tanning and in pharmaceuticals, pesticides, adhesives, and plasticizers.
    • A colorless crystalline chemical, C2H4O3, found in sugar beets, cane sugar, and unripe grapes that is used in leather dyeing and tanning plus pharmaceuticals, pesticides, glues, and plasticizers.
    • A colorless crystalline compound, C2H4O3, present sugar beets, cane sugar, and unripe grapes that is used in leather dyeing and tanning as well as in pharmaceuticals, pesticides, glues, and plasticizers.
    • the easiest alpha-hydroxy acid, hydroxy-acetic acid, present in sugar cane and unripe red grapes; used in cosmetic makeup products etc
    • the most basic alpha-hydroxy acid, hydroxy-acetic acid, within sugar-cane and unripe grapes; utilized in makeup etc
    • A colorless crystalline substance, C2H4O3, present sugar beets, cane sugar, and unripe grapes that is used in leather-based dyeing and tanning and in pharmaceuticals, pesticides, adhesives, and plasticizers.
    • the most basic alpha-hydroxy acid, hydroxy-acetic acid, present sugar cane and unripe grapes; found in beauty products etc
    • the most basic alpha-hydroxy acid, hydroxy-acetic acid, within sugar cane and unripe grapes; utilized in cosmetics etc
    • the best alpha-hydroxy acid, hydroxy-acetic acid, present in sugar-cane and unripe red grapes; used in makeup an such like
    • a translucent crystalline mixture present sugar cane and sugar beets and unripe red grapes
    • a translucent crystalline element within sugar-cane and sugar beets and unripe red grapes
    • a translucent crystalline element within sugar cane and sugar beets and unripe red grapes
    • a translucent crystalline element present sugar-cane and sugar beets and unripe grapes
    • a translucent crystalline substance present in sugar-cane and sugar beets and unripe grapes
  • adjective:
    • an organic acid, found obviously in unripe grapes plus the leaves regarding the crazy grape (Ampelopsis quinquefolia), and created artificially in many ways, as by the oxidation of glycol, -- whence its name. Its a sirupy, or white crystalline, compound, HO.CH2.CO2H, gets the properties each of an alcohol and an acid, and is a kind of the hydroxy acids; -- called additionally hydroxyacetic acid.
    • an organic acid, discovered obviously in unripe grapes plus the leaves associated with wild grape (Ampelopsis quinquefolia), and created artificially in a variety of ways, because by the oxidation of glycol, -- whence its name. It is a sirupy, or white crystalline, substance, HO.CH2.CO2H, gets the properties each of an alcohol and an acid, and is a form of the hydroxy acids; -- labeled as in addition hydroxyacetic acid.
    • a natural acid, found obviously in unripe grapes plus the leaves for the wild grape (Ampelopsis quinquefolia), and created unnaturally in lots of ways, because because of the oxidation of glycol, -- whence its title. It really is a sirupy, or white crystalline, material, HO.CH2.CO2H, has the properties both of an alcohol and an acid, and it is a kind of the hydroxy acids; -- labeled as in addition hydroxyacetic acid.
    • a natural acid, discovered normally in unripe grapes plus in the leaves regarding the wild grape (Ampelopsis quinquefolia), and produced unnaturally in lots of ways, since by the oxidation of glycol, -- whence its title. It's a sirupy, or white crystalline, compound, HO.CH2.CO2H, gets the properties each of an alcohol and an acid, and is a type of the hydroxy acids; -- labeled as in addition hydroxyacetic acid.
    • a natural acid, found obviously in unripe grapes plus in the leaves regarding the crazy grape (Ampelopsis quinquefolia), and produced unnaturally in several ways, because by the oxidation of glycol, -- whence its name. It's a sirupy, or white crystalline, material, HO.CH2.CO2H, has the properties each of an alcohol and an acid, and is a type of the hydroxy acids; -- labeled as additionally hydroxyacetic acid.
    • a natural acid, found obviously in unripe red grapes and in the leaves of the crazy grape (Ampelopsis quinquefolia), and produced unnaturally in a variety of ways, since because of the oxidation of glycol, -- whence its title. It's a sirupy, or white crystalline, substance, HO.CH2.CO2H, has the properties both of an alcohol and an acid, and it is a kind of the hydroxy acids; -- labeled as in addition hydroxyacetic acid.
    • a natural acid, found normally in unripe grapes and in the leaves of crazy grape (Ampelopsis quinquefolia), and produced unnaturally in lots of ways, because because of the oxidation of glycol, -- whence its title. It really is a sirupy, or white crystalline, material, HO.CH2.CO2H, gets the properties both of an alcohol and an acid, and is a form of the hydroxy acids; -- labeled as additionally hydroxyacetic acid.
    • an organic acid, discovered obviously in unripe red grapes plus in the leaves associated with crazy grape (Ampelopsis quinquefolia), and produced unnaturally in lots of ways, because because of the oxidation of glycol, -- whence its name. It really is a sirupy, or white crystalline, compound, HO.CH2.CO2H, has the properties each of an alcohol and an acid, and it is a kind of the hydroxy acids; -- labeled as also hydroxyacetic acid.

Related Sources

  • Hypernym for "glycolic acid"
  • Etymologically Related for "glycolic acid"
402 votes

How would you define glycolic acid?

All the definitions on AZdictionary were written by people just like you. Now's your chance to add your own!