glogg definition

  • noun:
    • A hot punch made of dark wine, brandy, and sherry flavored with almonds, raisins, and orange peel.
    • A Scandinavian type of vin chaud or mulled wine; a hot punch manufactured from red wine, brandy and sherry flavoured with almonds, raisins and orange-peel.
    • Scandinavian punch made from claret and aquavit with herbs and raisins and orange-peel and sugar
    • A hot punch manufactured from red wine, brandy, and sherry flavored with almonds, raisins, and orange peel.
    • A hot punch manufactured from burgandy or merlot wine, brandy, and sherry flavored with almonds, raisins, and orange-peel.
    • A hot punch made of dark wine, brandy, and sherry flavored with almonds, raisins, and orange peel.
    • A Scandinavian type of vin chaud or mulled wine; a hot punch made of dark wine, brandy and sherry flavoured with almonds, raisins and orange peel.
    • A Scandinavian form of vin chaud or mulled wine; a hot punch made from red wine, brandy and sherry flavoured with almonds, raisins and orange peel.
    • A Scandinavian form of vin chaud or mulled wine; a hot punch made of burgandy or merlot wine, brandy and sherry flavoured with almonds, raisins and orange-peel.
    • Scandinavian punch manufactured from claret and aquavit with spices and raisins and orange-peel and sugar
    • Scandinavian punch made of claret and aquavit with spices and raisins and orange-peel and sugar
    • Scandinavian punch made of claret and aquavit with herbs and raisins and orange peel and sugar
    • A hot punch manufactured from red wine, brandy, and sherry flavored with almonds, raisins, and orange-peel.
    • A Scandinavian form of vin chaud or mulled wine; a hot punch made of red wine, brandy and sherry flavoured with almonds, raisins and orange-peel.
    • Scandinavian punch made from claret and aquavit with herbs and raisins and orange-peel and sugar
    • A hot punch manufactured from burgandy or merlot wine, brandy, and sherry flavored with almonds, raisins, and orange-peel.
    • A Scandinavian form of vin chaud or mulled wine; a hot punch made of red wine, brandy and sherry flavoured with almonds, raisins and orange-peel.
    • Scandinavian punch made from claret and aquavit with herbs and raisins and orange peel and sugar

Related Sources

  • Definition for "glogg"
    • A hot punch made of dark wine, brandy,…
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  • Sentence for "glogg"
    • The Nordic version, known as glogg,…
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  • Urban Dictionary for "glogg"
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