• Definition for "gigot"
    • A leg of mutton, lamb, or veal for…
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  • Sentence for "gigot"
  • Cross Reference for "gigot"
  • Urban Dictionary for "gigot"

gigot definition

  • noun:
    • A leg of mutton, lamb, or veal for cooking.
    • A leg-of-mutton sleeve.
    • A leg of lamb or mutton whenever employed for cooking
    • A leg of mutton.
    • A small little bit of skin; a slice.
    • lamb knee appropriate roasting
    • A leg of mutton, lamb, or veal for cooking.
    • A leg-of-mutton sleeve.
    • A leg of lamb or mutton when utilized for cooking
    • A leg of mutton.
    • a tiny little bit of flesh; a slice.
    • A leg of mutton, lamb, or veal for cooking.
    • A leg-of-mutton sleeve.
    • A leg of lamb or mutton whenever employed for preparing
    • A leg of mutton.
    • a tiny piece of flesh; a slice.
    • lamb knee ideal for roasting
    • lamb leg suitable for roasting
    • A leg of mutton, lamb, or veal for cooking.
    • A leg-of-mutton sleeve.
    • A leg of lamb or mutton when utilized for preparing
    • A leg of mutton.
    • A small bit of skin; a slice.
    • A leg of mutton, lamb, or veal for cooking.
    • A leg of mutton, lamb, or veal for cooking.
    • A leg of mutton, lamb, or veal for cooking.
    • A leg-of-mutton sleeve.
    • A leg-of-mutton sleeve.
    • A leg of lamb or mutton when utilized for cooking
    • A leg of lamb or mutton whenever utilized for preparing
    • A leg of mutton.
    • A leg of mutton.
    • a little piece of skin; a slice.
    • lamb knee suited to roasting
    • A leg of mutton, lamb, or veal for cooking.
    • A leg-of-mutton sleeve.
    • A leg of lamb or mutton when utilized for cooking
    • A leg of mutton.
    • a tiny bit of skin; a slice.
    • lamb knee ideal for roasting
    • A leg of mutton, lamb, or veal for cooking.
    • A leg-of-mutton sleeve.
    • A leg of lamb or mutton whenever useful for cooking
    • A leg of mutton.
    • a tiny piece of flesh; a slice.
    • A leg of mutton, lamb, or veal for cooking.
    • A leg-of-mutton sleeve.
    • A leg of lamb or mutton whenever used for preparing
    • A leg of mutton.
    • a tiny piece of flesh; a slice.
    • a little bit of skin; a slice.
    • A leg-of-mutton sleeve.
    • a leg of lamb or mutton whenever utilized for cooking
    • lamb leg ideal for roasting
    • lamb knee appropriate roasting
    • lamb knee ideal for roasting
    • A leg of mutton.
    • lamb leg suitable for roasting
    • a little piece of skin; a slice.
    • lamb knee suitable for roasting
  • others:
    • A leg of mutton.
    • a tiny piece of skin; a small piece of anything. Additionally giggot, gigget.
    • A leg of mutton.
    • A leg of mutton.
    • A small little bit of skin; a tiny bit of something. In addition giggot, gigget.
    • a tiny bit of skin; a little bit of any such thing. Also giggot, gigget.
    • A leg of mutton.
    • A leg of mutton.
    • a little little bit of skin; a small piece of something. Also giggot, gigget.
    • A leg of mutton.
    • a tiny piece of flesh; a little little bit of anything. Additionally giggot, gigget.
    • A leg of mutton.
    • A leg of mutton.
    • a tiny little bit of skin; a small bit of such a thing. Also giggot, gigget.
    • A small little bit of skin; a tiny bit of such a thing. Additionally giggot, gigget.
    • A leg of mutton.
    • a tiny piece of flesh; a little piece of something. Additionally giggot, gigget.
    • a tiny piece of flesh; a small piece of any such thing. Also giggot, gigget.
    • A leg of mutton.
    • a little piece of flesh; a tiny piece of any such thing. Additionally giggot, gigget.
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