frying pan definition

  • noun:
    • A shallow, long-handled pan utilized for frying food. Also known as skillet; also known as regionally fry-pan, spider.
    • A long-handled, low cooking pan utilized for frying meals.
    • an iron cooking pan with a lengthy handle, used for frying meat, vegetables, etc.
    • A shallow pan, commonly of iron, with an extended handle, useful for frying meat and vegetables.
    • a pan utilized for frying meals
    • A shallow, long-handled cooking pan employed for frying food. Also called skillet; also called regionally fry pan, spider.
    • A long-handled, low cooking pan utilized for frying food.
    • an iron pan with a lengthy handle, used for frying animal meat, vegetables, etc.
    • A shallow cooking pan, generally of metal, with a lengthy handle, useful for frying beef and veggies.
    • a pan employed for frying meals

Related Sources

  • Sentence for "frying pan"
  • Hyponym for "frying pan"
  • Hypernym for "frying pan"
  • Cross Reference for "frying pan"
    • out of the frying-pan into the fire
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  • Form for "frying pan"
    • out of the frying pan, into the fire
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  • Same Context for "frying pan"
  • Urban Dictionary for "frying pan"
    • -Good looking girl, but no ass.-Flat…
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