filet de boeuf en croute definition

  • noun:
    • rare-roasted beef tenderloin coated with mushroom paste in puff pastry
    • rare-roasted beef tenderloin coated with mushroom paste in puff pastry
    • rare-roasted meat tenderloin coated with mushroom paste in puff pastry
    • rare-roasted beef tenderloin coated with mushroom paste in puff pastry
    • rare-roasted meat tenderloin coated with mushroom paste in puff pastry
    • rare-roasted meat tenderloin coated with mushroom paste in puff pastry
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