• Definition for "ergotism"
    • Poisoning brought on by eating ergot-infected whole grain…
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  • Sentence for "ergotism"
    • The condition called ergotism or St.…
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  • Synonym for "ergotism"
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  • Same Context for "ergotism"
  • Agriculture Dictionary for "ergotism"
    • Poisoning brought on by consuming ergotized…
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  • Urban Dictionary for "ergotism"
    • Leg cramps, usually brought on by…
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  • Medical Dictionary for "ergotism"
    • a condition that develops from ergotamines,…
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ergotism definition

  • noun:
    • Poisoning brought on by eating ergot-infected whole grain or grain items, or from extortionate utilization of drugs containing ergot.
    • The effect of lasting ergot poisoning, traditionally as a result of the intake of the alkaloids from the Claviceps purpurea fungus which infects rye and other cereals, and much more recently by the activity of several ergoline-based medications.
    • A logical deduction.
    • A diseased problem created by consuming rye affected utilizing the ergot fungi.
    • The spur of rye; ergot.
    • The morbid condition caused because of the exorbitant intake of ergot, as from the use of spurred or ergoted rye as food. Spasmodic and gangrenous types are distinguished.
    • Poisoning caused by ingesting ergot-infected grain or grain products, or from excessive using medications containing ergot.
    • the end result of lasting ergot poisoning, traditionally as a result of the intake associated with alkaloids generated by the Claviceps purpurea fungus which infects rye also cereals, plus recently because of the activity of many ergoline-based drugs.
    • A logical deduction.
    • A diseased problem made by consuming rye affected with the ergot fungi.
    • The spur of rye; ergot.
    • The morbid condition caused because of the exorbitant ingestion of ergot, as through the using spurred or ergoted rye as food. Spasmodic and gangrenous forms tend to be distinguished.
    • A logical inference; a conclusion.
    • reasonable reasoning; ratiocination.
    • poisoning by ingestion of ergot-infected grain products; characterized by thirst and diarrhoea and sickness and cramping and vomiting and irregular cardiac rhythms; in serious cases it may cause seizures and gangrene of limbs
    • A logical inference; a conclusion.
    • reasonable thinking; ratiocination.
    • poisoning by ingestion of ergot-infected grain items; described as thirst and diarrhoea and nausea and cramping and vomiting and abnormal cardiac rhythms; in serious situations it may cause seizures and gangrene of this limbs
    • Poisoning caused by consuming ergot-infected whole grain or whole grain services and products, or from exorbitant using medicines containing ergot.
    • the consequence of lasting ergot poisoning, traditionally as a result of the ingestion associated with the alkaloids from the Claviceps purpurea fungi which infects rye and other grains, and more recently by the action of numerous ergoline-based drugs.
    • A logical deduction.
    • A diseased problem generated by eating rye impacted utilizing the ergot fungus.
    • The spur of rye; ergot.
    • The morbid state caused because of the excessive intake of ergot, as through the utilization of spurred or ergoted rye as food. Spasmodic and gangrenous forms are distinguished.
    • Poisoning caused by consuming ergot-infected whole grain or grain services and products, or from exorbitant using medicines containing ergot.
    • A logical inference; a conclusion.
    • the consequence of lasting ergot poisoning, usually as a result of the intake associated with alkaloids created by the Claviceps purpurea fungi which infects rye alongside cereals, plus recently because of the activity of numerous ergoline-based medicines.
    • Logical reasoning; ratiocination.
    • A logical deduction.
    • poisoning by ingestion of ergot-infected whole grain products; described as thirst and diarrhea and nausea and cramping and vomiting and irregular cardiac rhythms; in serious situations it can cause seizures and gangrene associated with limbs
    • A diseased problem created by consuming rye impacted aided by the ergot fungi.
    • The spur of rye; ergot.
    • The morbid state induced because of the extortionate ingestion of ergot, as from usage of spurred or ergoted rye as food. Spasmodic and gangrenous types tend to be distinguished.
    • A logical inference; a conclusion.
    • reasonable thinking; ratiocination.
    • poisoning by intake of ergot-infected grain products; characterized by thirst and diarrhoea and sickness and cramping and vomiting and abnormal cardiac rhythms; in severe instances it can cause seizures and gangrene of the limbs
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