- A small preparing mold.
- A dish, at the time of veggies, seafood, custard, or pastry, that is prepared and served in a little mold.
- A dessert composed of puff pastry full of almond cream, baked in an oven.
- A crustade.
- A shell or cup of pastry filled with custard, whipped ointment, broken macaroons, etc.
- A French cheese-cake.