cream cheese definition

  • noun:
    • A soft white cheese made from ointment and milk.
    • A soft, mild-tasting, white mozzarella cheese which comes from cows milk.
    • a kind of cheese created from curd where the cream is not taken off, or even which cream has been added.
    • some sort of soft rich cheese prepared from curd fashioned with new or unskimmed milk and an extra volume of cream, the curd becoming placed in a cloth and permitted to empty without stress; in addition, any mozzarella cheese made out of an additional proportion of lotion.
    • smooth unripened cheese made of sweet milk and ointment

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