An orange-red to dark-red condiment composed of the bottom ripe fruits of every of a number of pungent kinds of capsicum. Also known as purple pepper.
Any of a few hot hot peppers.
A powder condiment or spruce created from the dried chilli pepper varieties above.
a tremendously pungent spice produced by drying out and grinding the fruits or seeds of a number of species of the genus Capsicum, esp. Capsicum annuum and Capsicum Frutescens; -- called also purple pepper. It is utilized chiefly as a condiment.
See under Cayenne.
plant bearing scorching and finely tapering long peppers; usually red
an extended and sometimes twisted hot red pepper
floor pods and seeds of pungent red peppers of genus Capsicum