botargo definition

  • noun:
    • a kind of dessert or sausage, made from the salted roes of this mullet, a lot applied to the Mediterranean coastline as a bonus to drink.
    • sort of dessert or sausage, manufactured from the salted roes associated with mullet, much used on the shore of Mediterranean as a motivation to drink.
    • A relish made from the roes of particular fishes strongly salted when they are becoming putrid: much utilized on the coast of the Mediterranean as a motivation to thirst.

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