bloody mary definition

  • noun:
    • A cocktail usually made of vodka, tomato liquid, and seasonings.
    • A cocktail made from vodka, tomato juice, and usually other spices or flavorings, such as Worcestershire sauce, Tabasco sauce, beef consomm√© or bouillon, horseradish, celery or celery salt, salt, black pepper, cayenne pepper, and lemon juice. Without alcohol is referred to as a Virgin Mary.
    • A cocktail frequently manufactured from vodka, tomato juice, and seasonings.
    • A cocktail made from vodka, tomato juice, and usually other spices or flavorings, such as Worcestershire sauce, Tabasco sauce, beef consomm√© or bouillon, horseradish, celery or celery salt, salt, black pepper, cayenne pepper, and lemon juice. Without alcohol is referred to as a Virgin Mary.

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