Nautical one of the versatile strips of timber or plastic positioned in pockets at the outer side of a sail maintain it level.
Nautical A narrow strip of lumber used to fasten along the edges associated with the material that covers hatches in foul-weather.
Chiefly British A narrow strip of timber utilized specifically for floor.
A thin strip of timber used in building to hold people in a structure collectively or even to supply a fixing point.
a lengthy strip of wood, metal, fibreglass etc useful for numerous purposes aboard ship, particularly one inserted in a pocket sewn in the sail so that the sail flat.
In stagecraft, a lengthy pipe, frequently steel, attached toward roof or fly system in a theater.
The movable club of a loom, which hits residence or closes the threads of a woof.
Sawed timbers about 7 by 2 1/2 ins and not not as much as 6 feet long.
A strip of wood used in attaching the sides of a tarpaulin towards deck, in addition around masts to prevent chafing.
a lengthy, thin strip used to enhance a component, to cover a crack, etc.
The movable bar of a loom, which strikes house or closes the threads of a woof.
A Strip or scantling of wood.
In com., squared timber of 6 or even more feet in length, 7 ins in width, and 2½ ins thick, utilized in woodworking and housebuilding for various reasons. Pieces lower than 6 foot very long are generally batten-ends.
In weaving, the ray for hitting the weft home; a lathe.
A log significantly less than 11 inches in diameter at tiny end.
a strip fixed to anything to carry it fast
stuffing manufactured from rolls or sheets of cotton wool or artificial fibre
To become better; improve in problem (especially by feeding); grow fat; thrive.
To give gluttonously; figuratively, gratify a morbid desire for food or craving; gloat: definitely, or with on or upon.
Figuratively, to flourish; prosper; are now living in ease and deluxe, specifically at expenditure or even to the detriment of others: with upon, formerly in addition with: as, to batten on ill-gotten gains.
To improve by feeding; fatten; make fat or cause to flourish with plenteous eating.