arborio rice definition

  • noun:
    • A rounded, medium-grain rice from Italy which both company and creamy when cooked.
    • A variety of rice which have fairly quick, fat grains and increased starch content; usually useful for making risotto
    • A rounded, medium-grain rice from Italy that's both company and creamy whenever prepared.
    • A variety of rice who has relatively brief, fat grains and a high starch content; usually employed for making risotto
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