amarelle definition

  • noun:
    • a kind of bad cherry having pale red fruit and colorless or nearly colorless juice.
    • some of a number of varieties of cultivated bad cherry woods regarding the types Prunus cerasus bearing good fresh fruit with colorless liquid, e.g. Prunus cerasus caproniana.
    • a pale red bad cherry with colorless or almost colorless liquid.
    • some of a number of cultivated sour cherry woods bearing pale-red fresh fruit with colorless liquid
    • pale red sour cherry with colorless or nearly colorless juice

Related Sources

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  • Hypernym for "amarelle"
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